|||

May 24, 2025 blog

an apron

remember, an apron’s just a backwards cape.

– Jonathan Stevens, The Hungry Ghost Bread Book

Up next home blend again I’ve written about the Merton Home Blend before but wanted to test out some new ideas regarding hydration (quantity of water as a ratio of total

Latest posts an apron home blend again roasted garlic fermentation bubbles bread man charlecote watermill rolling dough in things focaccia again laminating khorosan laminating kleenex khorosan + polenta white flour under under under toast kissing crust phytic acids real bread lame craft fermentation khorosan baked simple things khorosan home blend una bella bruciatura roast potato stout smoked rye sunflower wholemeal sourdough focaccia