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Up next more on costs Back in September I wrote a post about why Merton bread costs what it costs. A few things have changed since then so I thought I’d do a brief on sourdough workshops
Latest posts upcoming baking schedule pizza again harvesting grain starters a living thing look like dough again away away the sourdough library social emmer variation spelt emmer harvest festival 2024 coming up pushing the proof making ourselves discard granola new workshops back with three sunflower and sesame walnut and rye hand sifting flour carb lab craft knowledge upcoming dates and an apology cannellini experiment very old bread when flour meets water back baking percentages and schedule bonci bread